Schaer Mix Patisserie (Mix C) 1000gm

How to use Ready to use as per your recipe About Product gluten free patisserie flour for biscuits and cakes Highlights Dr. Schar Mix C Patisserie Flour is the ideal ingredient for biscuits and cakes. Iit’s quick and uncomplicatedly baked, without sticking and without lumps. For your gluten free short golden biscuits, fluffy juicy apple pie – and best of all creamy vanilla sauce, to name a few. This silky soft white flour is made to bring a good portion of sweetness into your day. Gluten free, wheat free, lactose free, preservative free, no milk, no eggs, no palm oil. A gluten free product that does not compromise on taste. Ingredients maize starch , maize flour , rice flour , lentil flour , modified tapioca starch , thickener: locust bean gum . May contain traces of soya . LACTOSE FREE . Storage Guidelines Keep in a dry and cool place Cooking & Preparation Ready to use Occasion Cooking for every occasion